Certificate in Working Safely (in Agriculture/Horticulture)

IDevice Icon Objectives
At the end of this Level 2 H&S Award, candidates should:
  1. Be aware of the main causes & effects of accidents and ill-health
  2. Recognise their role in relation to others and the organisation.
  3. Identify control measures and how to maintain them

This e-learning programme supports you through a series of on- and off- line activities. You will find information to help you determine your role in relation to others in the organisation, so that you are better able to reduce risks to yourself and others around.

IDevice Icon Introduction

Welcome to all learners. Spell out

  • Background about what they can expect from the resource, why it was produced, how it was produced and perhaps who produced it.
  • References to publications that may have been used to compile the content.
  • Instructions on how to work through or navigate the content...follow next signs, unless stated don't HAVE to read the hyperlinks. They are there for you to find out more if you are interested.
  • Using the Portfolio print & use portfolio, or put into e-portfolio (Blank Portfolio). Find LO and paste the screen image to the portfolio,

Licensed under the Creative Commons Attribution 2.5 License

Working Safely (in Agriculture & horticulture) (c) Environmental Practice @ Work Ltd www.epaw.co.uk